Imagine you’re hosting a global St. Patrick’s Day party, describe the international variants of Irish beverages you’d serve.
Across the world, variations of traditional Irish beverages like beer and whiskey are popular. If you were hosting a St. Patrick’s Day party, which international iterations would you introduce, demonstrating a blend of Irish tradition and foreign influence? Write about their tastes, origins, and cultural significance, provoking a thought process on global food and drink culture.
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