Write a humorous play about a first time student chef trying to prepare a five-course meal for demanding restaurant critics.
Task yourself with creating a wild and humorous series of mishaps as the protagonist fumbles through recipes and struggles with outlandishly difficult cooking techniques, while attempting to impress the imperious critics. You can explore themes like resilience, underdog spirit, and creativity amidst chaos. Try and make the difficulties as ludicrous and the outcome as unexpected as ever. Will the chef prevail against all odds?
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